Sacla' Classic Basil Pesto 190g

Sacla' Classic Basil Pesto 190g
Sacla' Classic Basil Pesto 190g

Sacla' Classic Basil Pesto 190g

Fragrant, fresh and still our No.1 Pesto. We believe it’s all down to how we grow the leaves – under the strong Italian sunshine wafted by a soft, salty sea breeze.


To make Sacla’ Classic Basil Pesto, we pound together the fresh leaves with Grana Padano, Pecorino Romano and pine nuts. With one jar of our Basil Pesto you can create endless authentic dishes and Italian sides – from Friday night pizza and garlic bread, to prawn pasta and chicken tagliatelle.

In Stock

Free Delivery Over £35 within 3-5 Days

available in Amazon, ASDA, Morrisons, Ocado, Sainsbury's, Tesco & Waitrose

£2.50
Sacla' Classic Basil Pesto 190g
  • ingredients
  • Sunflower Seed Oil, Italian Basil (36%), CASHEW NUTS, Grana Padano PDO Cheese (MILK, EGG), Sea Salt, Glucose, Pecorino Romano PDO Cheese (MILK), Potato, Crushed Pine Kernels, Extra Virgin Olive Oil, Spices, Flavourings, Acidity Regulator: Lactic Acid.


    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1867kJ/453kcal, Fat 44.6g, Of which Saturates 6.4g, Carbohydrate 6.6g, Of which Sugars 3.5g, Fibre 2.7g, Protein 4.9g, Salt 2.9g

  • details
  • Contains: Cashew Nuts, Milk, Egg and Garlic


    May Contain: Other Nuts


    No Added: MSG, GMO, Preservatives, Wheat and Gluten


    Net Quantity: 190g 


    Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.


    Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE

Basil Pesto Linguine with Prawns

Make it

Pesto & Tomato Bruschetta

Make it

Penne with Basil Pesto, Pancetta & Parmesan

Make it

Baked Salmon with a Basil Pesto Crust

Make it

Sausages & Basil Pesto Mash

Make it

Basil Pesto Fish Pie with Mash

Make it

Basil Pesto Prawn, Pea and Pasta Salad

Make it

Classic Basil Pesto Roast Chicken

Make it

Potato Jackets with Basil Pesto Cream Cheese

Make it

Piadina with Basil Pesto Mayonnaise by Rachel Allen

Make it

Pesto Gnocchi with Butternut Squash, Walnuts and Gorgonzola

Make it

Classic Basil Pesto Risotto with Peas and Watercress

Make it

Chicken & Baby Leek Tagliatelle with Classic Basil Pesto

Make it

Primavera Salad with Basil Pesto Chicken

Make it

Roasted Tomato Soup with Pesto Croutons

Make it

Creamy Pesto Mushrooms on Toast

Make it

Basil Pesto Salmon Fish Fingers

Make it

Classic Basil Pesto Cheese on Toast

Make it

Our Reviews