Which Sacla’ Pesto is your favourite? Are you a Classic Basil aficionado? Or perhaps our succulent, sun-dried tomatoes make your mouth water? As Pesto Pioneers, our impressive range adds a generous dollop of flavour that means no one need miss out on an authentic Italian treat.
Whether you’re a linguine lover or a committed crostini dipper, there are endless ways to make the most of your Sacla’ Pesto. For us, pretty much anything goes: pizza, pasta, salads, roasted veg, sandwiches, even cake topped with cream cheese (seriously, try it).
Pasta (and more) made perfect
Like all good Italians, we know that star ingredients transform the humblest meal - so we always select the best. A simple bowl of pasta takes on a new lease of life with a spoonful of our fragrant basil from Liguria, or ’nduja, a spicy sausage, fired by chilli from Calabria.
We’ve created a Pesto that suits every mood (or even your diet if you’re looking for something vegan, veggie or free-from). The secret is not to hold back.
When something so good comes straight from a jar, don’t think twice – just get stuck in.
