Sacla' Char-Grilled Aubergine Pesto 190g

You can eat Sacla’ Char-Grilled Aubergine Pesto chilled or at room temperature. For example, it adds a delicious depth of flavour to this much-loved Middle Eastern dip, Aubergine Pesto Baba Ganoush - easy and speedy to make and perfect for scooping up with grissini or grilled flatbreads. 

Our recipe doesn’t include cheese, so it is vegetarian and vegan friendly. The aubergines are char-grilled until soft and then blended with the other ingredients to create a creamy, smoky flavoured Pesto. 

As Sacla’ Pesto is pasteurised, there is no need to store unopened jars of Pesto in the fridge. Simply use them before their ‘Best Before’ date. Opened jars should be kept in the fridge and can be eaten safely for up to 2 weeks without risk or noticeable loss of flavour.

Sacla’ Pesto can be stored in a home freezer for up to a month without any noticeable loss of flavour. Pesto can be frozen for longer (up to 6 months), but it will lose some flavour in this time. When used in a sauce or marinade, for example, this will hardly be noticed.

Sacla’ Pesto is The Nation’s Favourite Pesto and is widely available in all major supermarkets, although the range will vary by store and location. When you want to buy Pesto online, simply visit sacla.co.uk, where the complete Sacla’ Pesto range is available to buy. This is where you can be sure to find the best Sacla’ Pesto offers, as special bundle deals and Sacla’ Pesto subscriptions are available exclusively online, so you can stock up on all your favourites.