Long days of sunshine and rich fertile soil. The winning combination in Asti that makes prized red peppers grow in abundance.
Our favourite variety is the famously square Quadrato d’Asti Rosso, so naturally it’s the one we use for our Roasted Pepper Pesto. We always wait patiently to pick them until they’re just ripe and marvellously red.
In the kitchen, we slowly roast them with sweet yellow peppers, and add fresh basil, cheese and garlic. Try it with fusilli and chicken, stuffed peppers, juicy baked meatballs and more.
We're excited to let you know we have changed our packaging, so packs may vary.
Beautiful with mozzarella cheese and panini. Yum just like the £4 panini at Starbucks coffee shop.
Sacla makes the best Pesto and IMHO the roasted red pepper flavour is the tastiest of all. I couldn't obtain it locally so ordered it direct from them, they completed my request swiftly, it was well packed and now I have my favourite pasta Pesto!
Love this pesto!
I love this pesto because it is super tasty and vegetarian. Sad that I cannot get this in any supermarkets anymore, but happy to order direct.
Tried this one for the first time and I absolutely loved it - delicious on savoury pancakes too!
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