Trio of Pesto 3 Jar Selection

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Description

Three of our most popular Pesto recipes to please any palette. Perfect to enjoy to liven up those midweek meals. Fiery Chilli, Sun-Dried Tomato and Classic Basil Pesto complete the set.

These Pesti are great with pasta, of course. But versatile enough to go in a range of dishes – stirred into soups and stews, dolloped on pizza and bruschetta, smeared onto grilled meats and vegetables.

Ingredients & Nutrition

For allergens see ingredients
in BOLD.

IF YOU SUFFER FROM ANY
ALLERGY

ALWAYS READ THE LABEL ON
THE PACK, AS SOMETHING MAY HAVE CHANGED.

Sacla' Classic Basil Pesto
190g

Basil (46%), sunflower oil,
cheeses (MILK)
(cheese, Parmigiano Reggiano PDO cheese, Pecorino Romano PDO cheese), olive
oil, CASHEW NUTS,
salt, glucose, potato flakes, flavouring, pine nuts, acidity regulator: lactic
acid, natural garlic flavouring, extra virgin olive

oil, spices.

Not suitable for NUT and
PEANUT allergy sufferers. May Contain: Traces of other NUTS and PEANUTS

No Added: MSG, GMO,
Preservatives, Wheat and Gluten

This product is not suitable
for vegetarians. 

Typical Nutritional Values per
100g: Energy 1432kJ/347kcal, Fat 33g, Of which Saturates 5.0g, Carbohydrate
6.9g, Of which Sugars 3.4g, Fibre

2.4g, Protein 4.4g, Salt 3.0g 

Net Quantity: 190g ℮ 

Storage Instructions: Keep in
the fridge for 2 weeks after opening. If safety button on cap is up do not use.

Sacla' Sun-Dried Tomato
Pesto 190g

Tomato puree, Sunflower seed
oil, Basil 10%, Cheeses (MILK)
(Cheese, Parmigiano Reggiano PDO cheese, Pecorino Romano PDO cheese), Sundried
tomatoes 4%, Peppers (SULPHITES), CASHEW NUTS, Carrots,
Pine kernels, Acidity regulator: Lactic acid, Extra virgin olive oil, Garlic,
Salt.  

Allergens: MILK, NUTS (CASHEW NUTS), SULPHITES. May contain traces of other NUTS or PEANUTS. May contain: traces of other NUTS or PEANUTS.

Typical Nutritional Values per
100g: Energy: 296 kcal/1221kJ, Fat:27g, of which saturates:3.8g,
Carbohydrate: 7.9g, of which sugars: 3.9g, Fibre:2.3g, Protein: 4.1g,
Salt:1.2g    

Suitable for: Coeliacs

GMO free

Quantity: 190g℮

Storage
informaation: Store in a cool dry place, away from direct sunlight. Once
opened, keep refrigerated and consume within 2 weeks. If safety button on cap
is up do not use.                 
          

Sacla' Fiery Chilli Pesto
190g

Red Pepper (SULPHITES), Tomato
Paste, Vegetable Oil Blend (Rapeseed Oil, Sunflower Oil), Parsley, ALMONDS, Medium Fat Hard
Cheese (MILK),
Garlic, Dried and Sliced Chilli Pepper (1,7%), Red Pepper Flakes, Salt, Rice
Syrup, Acidity Regulator: Lactic Acid, Black Pepper, Thyme Powder, Aniseed

Typical Nutritional Values per
100g: Energy 1376kJ/334kcal, Fat 32g, Of which Saturates 3.6g, Carbohydrate
7.2g, Of which Sugars 3.8g, Fibre 2.8g, Protein 2.8g, Salt 1.2g

Contains:
ALMOND
NUTS, MILK, SULPHITES, Vegetarian Cheese, Garlic and Chilli Pepper

May
Contain: Traces of other NUTS 

No added: MSG, GMO,
Preservatives, Wheat, Gluten, Egg and Onion

Net Quantity: 190g  

Storage Instructions: Keep in
the fridge for 2 weeks after opening. If safety button on cap is up do not use.

 

 

What's Included

1 x Sacla' Classic Basil Pesto 190g
1 x Sacla' Sun-Dried Tomato Pesto 190g
1 x Sacla' Fiery Chilli Pesto 190g

Delivery Information
Free GB Delivery on all orders over £40

GB Delivery under £40 - £5.95

All GB Delivery above takes 2-3 days and includes Mainland GB, Scottish Highlands & Islands

Channel Islands & Isle Of Man Delivery 5-7 working days (£16.00)

FAQs

What is Classic Basil Pesto?

Our basil Pesto is a classic Italian family recipe made with fresh basil, pine nuts, garlic, Parmigiano Reggiano PDO cheese, Pecorino cheese, and olive oil. A classic Sacla' Pesto pasta recpe is Penne with Basil Pesto, Pancetta & Parmesan.

What is Sacla' Sun-Dried Tomato Pesto (also called 'Red Pesto' or 'Pesto Rosso'?

Sacla’ Sun-Dried Tomato Pesto is an authentic Italian family recipe made by blending sun-dried tomatoes with fresh basil, garlic, Parmigiano Reggiano PDO cheese, Pecorino cheese, a dash of olive oil, cashew nuts and pine nuts. The dominant flavour is the concentrated, sweet-tart intensity of the sun-dried tomatoes.

Is Sacla' Fiery Chilli Pesto hot?

Sacla’ Fiery Chilli Pesto is made with chilli pepper and dried chilli flakes to provide bursts of chilli heat in every mouthful. Liven up your taste buds and use it in soups, as a dip, with meats, eggs, and of course, mix it with pasta.

How long does Pesto last once opened?

As Sacla’ Pesto is pasteurised, there is no need to store unopened jars of Pesto in the fridge. Simply use them before their ‘Best Before’ date. Opened jars should be kept in the fridge and can be eaten safely for up to 2 weeks without risk or noticeable loss of flavour.

Does Pesto freeze well?

Sacla’ Pesto can be stored in a home freezer for up to a month without any noticeable loss of flavour. Pesto can be frozen for longer (up to 6 months), but it will lose some flavour in this time. When used in a sauce or marinade, for example, this will hardly be noticed.

Brought to you by
SACLA'

Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.

Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.

We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.

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