Soft Traditional Amaretti 200g by Antica Amaretteria

Soft Traditional Amaretti 200g by Antica Amaretteria
Soft Traditional Amaretti 200g by Antica Amaretteria
Soft Traditional Amaretti 200g by Antica Amaretteria
Soft Traditional Amaretti 200g by Antica Amaretteria
Soft Traditional Amaretti 200g by Antica Amaretteria

Soft Traditional Amaretti 200g by Antica Amaretteria

Centuries of tradition and more than 80 years of personal mastery combine to bring you this humble biscuit from Antica Amaretteria. These amazing amaretti have built up quite the name for themselves. Made with hand-picked local almonds, the sweetest of apricot kernels, and fresh egg whites, they come out of the oven just as sweet, fragrant & crumbly as they are delicious.

We were introduced to Luigi and Massimilano by the Barbero family who make delicious torrone and gianduiotto. Two masters of their craft, they draw on over 80 years of experience combined in making their truly unique Amaretti di Mombaruzzo – a special type of amaretti that comes from Piedmont, just like us. The result is the Antica Amaretteria range, made using the finest raw ingredients, centuries-old techniques, and an attention to quality that comes from handcrafted precision, to create biscuits that are unrivalled across the world.

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Soft Traditional Amaretti 200g by Antica Amaretteria
  • ingredients
  • Sugar, apricot kernels (min. 20%), ALMONDS (min. 20%), EGG white


    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1883kJ/449kcal, Fat 18.4g, Of which Saturates 1.2g, Carbohydrate 58.7g, Of which Sugar 57.9g, Protein 10.6g, Salt 0.11g 

  • details
  • Contains: Almonds, Egg


    May Contain: Traces of Hazelnuts, Soy and derivatives, Milk and derivatives 


    Net Quantity: 200g ℮


    Storage Instructions: Baked product subject to weight loss; keep in a cool and dry place. 


    Supplier Address: D. Barbero - Via Angelo Brofferio 84, 14100, Asti, Italy

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