Centuries of tradition and more than 80 years of personal mastery combine to bring you this humble biscuit from Antica Amaretteria. These amazing amaretti have built up quite the name for themselves. Made with hand-picked local almonds, the sweetest of apricot kernels, and fresh egg whites, they come out of the oven just as sweet, fragrant & crumbly as they are delicious.
Amaretti di Mombaruzzo – a special type of amaretti that comes from Piedmont, just like us. The Antica Amaretteria range is made using the finest raw ingredients, centuries-old techniques, and an attention to quality that comes from handcrafted precision, to create biscuits that are unrivalled across the world.
Soft Traditional Amaretti 200g by Antica Amaretteria
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