Sicilian Cannoli 250g by Dolceria Corallo

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Sicilian Cannoli by Dolceria Corallo

When you’re the Corallo family, and you’ve been making authentic Italian pastries for generations, you’ve got your cannoli down to a fine art. This assortment of eight cannoli – the most traditional of Sicilian treats – contains a mix of creamy-crunchy centres (pistachio, chocolate and hazelnut), each cannolo hand crafted by Corallo’s master pastry chefs.

The quantity of each variety of cannoli varies from box to box!

 

Ingredients & nutrition

For allergens see ingredients in BOLD.

IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

Ingredients:
WHEAT flour type 00, caster sugar, lard, wine, EGGS, cocoa, salt.

Hazelnut filling: HAZELNUT cream 30% [Sugar, Vegetable oils (sunflower oil,
coconut oil, palm oil), HAZELNUT paste 2.5%, MILK, Cocoa butter, Maltodextrin,
Emulsifier: SOY lecithin, HAZELNUT 1.5%, HAZELNUT flavouring].

Hazelnut and Cocoa filling: HAZELNUT and cocoa cream 30% [Sugar, Vegetable oils
(sunflower oil, coconut oil, palm oil), HAZELNUT 14%, MILK, Cocoa powder, Cocoa butter, Lactose (MILK), MILK protein, emulsifier: SOY lecithin, HAZELNUT 1.5%].

Pistachio filling: PISTACHIO cream 30% [Sugar, Vegetable oils (sunflower oil,
coconut oil, palm oil), PISTACHIO paste 2.5%, MILK, Cocoa butter, Maltodextrin, Emulsifier: SOY lecithin, PISTACHIO 1.5%, PISTACHIO flavouring].   

Allergens: Contains cereals containing gluten (Wheat), Eggs,
Nuts (hazelnuts, pistachio), milk, soy. May contains traces of other nuts.

Nutrition: Energy 2013 kJ/ 488 Kcal, Fat 28g, of which saturates 5.8g, Carbohydrate 46g, of which Sugars 15g, Fibre 3.5g, Protein 9.8g, Salt 0.35g.

Quantity: 250g ℮

Storage Instructions: Keep in a cool and dry place

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