Ricciarelli with Almonds, scrummy nutty shortbreads by the masters at Nannini
Made with the finest Italian ingredients, using the finest family recipe
Perfect with morning coffee, afternoon tea and evening digestivo
You might wonder how Nannini creates that delicate crunch, fragrant crumble and subtle sweetness. The secret? A blend of sweet and bitter almonds is harvested from Italy's sun-kissed groves and blended into dough. This is then hand rolled and gently baked until fine cracks appear and, while still oven-warm, dusted with icing sugar. It’s all there in the Nannini family recipe that’s barely changed since the 14th century.
Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.
Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.
We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.
