Our Favourite Recipes
Pesto Courgetti with Tomatoes & Chilli

Pesto Courgetti with Tomatoes & Chilli

Fill up (without the carbs!) on the super-quick courgetti recipe. Simply cook your freshly spiralised courgettes for around 20 seconds, then toss with Sacla’ Vegan Basil Pesto, cherry tomaotes and a punch of chilli flake. Gorgeous.
Profile Serves: 2
Icon/Time On the table in: 10 mins
Dairy Free
Gluten Free
Pescatarian
Vegan
Vegetarian
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Buon Appetito

Ingredients

Method

  1. Use a spiraliser & courgettes to create your "courgetti"
  2. Boil the courgetti for 20 seconds, drain and stir-in the Pesto
  3. Add the cherry tomatoes & serve sprinkled with chilli flakes
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Get the Ingredients
Sacla’ free from basil Pesto
6 for 5
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