Delicious
Great to find a gluten and dairy free pesto... and it tastes as good as the normal version. A staple in our house.
Free-from dairy, wheat, and gluten, but still full of flavour. Just like our Classic Basil Pesto, this recipe has that authentic taste and texture. Instead of removing ingredients, we’ve used our expertise to find the ideal swap. In this case, tofu. Our Free From Vegan Basil Pesto is packed with goodness too.
So if you’re vegan, avoid dairy or can’t eat gluten, you can still experience the joy of fantastic Italian food. For a fuss-free meal, spiralise courgettes and make Pesto courgetti.
In Stock
Delivery within 3-5 Working Days
available in
Ocado,
Asda,
Co-op,
Lidl,
Morrisons,
Sainsbury's,
Tesco
&
Waitrose
Sunflower seed oil, Italian basil (38%), tofu (5%) (water, SOYA beans), CASHEW NUTS, rice syrup, potato flakes, acidity regulator: lactic acid; salt, pine kernels, spices.
For allergens see ingredients in BOLD.
Typical Nutritional Values per 100g: Energy 1585kJ/384kcal, Fat 37.0g, Of which Saturates 4.0g, Carbohydrate 9.4g, Of which Sugars 1.2g, Fibre 1.7g, Protein 2.5g, Salt 1.2g
Not suitable for nut and peanut allergy sufferers.
Contains: Soya and Cashew Nuts
May Contain: Traces of other nuts and peanuts
No Added: MSG, GMO, Preservatives, Egg, Garlic and Onion
Free From: Wheat, Gluten and Dairy
Net Quantity: 190g ℮
Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.
Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE
Great to find a gluten and dairy free pesto... and it tastes as good as the normal version. A staple in our house.