Tomato & Taggiasche Olive Rice
This easy-to-make dish distills years of Sacla' know-how to taste like it's taken days to prepare! Our Intenso Tomato & Olive sauce pairs with basmati rice and fruity Taggiasche Ligurian olives to create a perfect starter, side dish or part of an Italian feast.
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Cook Time
5 mins
Serves
2
Ingredients
- 1 jar Sacla’ Tomato & Olive Intenso
- 1 pack Tilda White & Brown Basmati Rice
- 1 jar Sacla’ Olivoli Taggiasche
How to make the recipe
- Squeeze the rice pouch, tear the strip and microwave as per pack instructions.
- Then place the rice into two dishes and spoon ½ jar of Sacla’ Tomato & Olive Intenso over each dish.
- Stir in the Intenso sauce until the rice is evenly covered.
- Chop a handful of olives in half then scatter over both dishes and enjoy!
