Salami and Artichoke Rolls

On the table in 20mins

Serves 8


  • 290g jar Sacla’ Artichokes in Lemon & Rosemary Infused Oil
  • Salami slices
  • Basil leaves
  • Cocktail sticks


  1. Wrap each individual Sacla’ Artichoke in a piece of salami with a basil leaf
  2. Secure with a cocktail stick
  3. Arrange on a board or platter

Made with...

Sacla' Artichokes in Lemon and Rosemary Infused Oil 290g

When it comes to antipasti, we never, ever hold back. Like Italians across our country, we create crowd-pleasing carnivals of colour that flood our taste buds with flavour. Think creamy...

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