House Salami 75g by Tempus Foods

House Salami 75g by Tempus Foods

House Salami 75g by Tempus Foods

This salami is flavoured purely with black pepper and is the simplest flavoured cut avaliable within their range of charcuterie. After being fermented for 2-3 days, the meat is then aged for 2-3 months to enhance the beautiful taste.

Simply place some slices of salami into a soft baguette, then add some fresh tomatoes and mozzarella for the perfect mid-day meal. 

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House Salami 75g by Tempus Foods
  • ingredients
  • Pork, salt, black pepper (0.5%), dextrose, preservatives: sodium nitrite, sodium nitrate.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 2175kJ/525kcal, Fat 35.5g, Of which Saturates 19.5g, Carbohydrates 0.1g, Of which Sugars 0.1g, Fibre 0g, Protein 28.9g, Salt 2.15g

  • details
  • Cured pork salami with black pepper


    Net Quantity: 75g ℮


    Storage Instructions: Keep in a cool, dry place. Refridgerate and consume within 3 days after opening. 


    Supplier Address: Tempus Foods - Unit 7, Trade City, Weybridge, Surrey, KT13 0YF


    Made in Great Britain with British Pork 

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