Classic Panettone 900g by Olivieri

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Classic Panettone 900g by Olivieri

Enjoy a real Italian Panettone experience from one of Italy's most popular Panettone makers. As any baker will know, the key to perfect panettone is in the sourdough. This dough from Olivieri goes through a leisurely-long double fermentation to give it that extra special something. It’s then filled with Australian 5 crown raisins – among the best in the world – and a dash of Madagascar Bourbon vanilla (those little black dots). The result is a cake that’s uniquely rich but light – and so very, very fluffy.


Ingredients & nutrition

For allergens see ingredients in BOLD.

IF YOU SUFFER FROM ANY ALLERGY
ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

Ingredients: Soft WHEAT flour type 00, BUTTER (MILK), “A” quality EGG yolk, Candied orange (Orange peel, Sugar, Glucose syrup), Raisins, Sugar, Natural sourdough yeast (Soft WHEAT flour type 00, Water), Water, Candied orange paste (Orange peel, Sugar, Glucose syrup), Emulsifier : Mono - and diglycerides of fatty acids, Salt, Madagascar Bourbon Vanilla.

Allergens: Contains cereals containing gluten, milk, egg. May contain traces of nuts, soy and sesame. 

Nutrition: Energy 1531 kJ/ 366 Kcal, Fat 17g, of which saturates 9.8g, Carbohydrate 47g, of which Sugars 25g, Fibre 0.7g, Protein 6.7g, Salt 0.52g.

Suitability: Suitable for vegetarians.

Quantity: 900g ℮

Supplier address : 1882 Srl - Via Alberti 5, 36071 Arzignano (VI) - Italy

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