In its home region of Emilia-Romagna, balsamic vinegar is used for anything from drizzling over cheese, to sipping from a glass after a meal. And the key to knowing what to use it for? The thickness. This cute bottle of Manicardi 3 Shields Balsamic Vinegar contains a low density (thinner) vinegar, great for salad dressings and cooking.








Balsamic Vinegar of Modena 3 shields 250ml by Manicardi
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