Bavette 500g by Pasta Buondonno

Bavette 500g by Pasta Buondonno
Bavette 500g by Pasta Buondonno
Bavette 500g by Pasta Buondonno

Bavette 500g by Pasta Buondonno

Pasta Buondonno understand the importance of using the highest-quality ingredients to make the highest-quality pasta. With fresh water from the Mills valley and locally-sourced Italian Durum Wheat, it’s this attention to detail that can make all the difference in a pasta dish. This particular shape originates from Italy’s north-west coast and is like a narrower tagliatelle. It’s most commonly partnered with traditional Pesto sauce and vegetables.

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Bavette 500g by Pasta Buondonno
  • ingredients
  • Durum WHEAT semolina, water. 


    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1549kJ/365kcal, Fat 1.2g, Of which Saturates 0.2g, Carbohydrates 73.0g, Of which Sugars 4.0g, Fibre 3.1g, Protein 14.0g, Salt 0.0g 

  • details
  • Contains: Wheat (containing gluten)


    May Contain: Molluscs


    Serving: 250g serves 4


    Net Quantity: 500g ℮


    Storage Instructions: To be kept in a cool and dry place away from light and heat.


    Supplier Address: Pasta Buondonno - Via Giovanni della Rocca, 15, 80054 Gragnano NA, Italy


    Instructions for Use: Hob. Time 12-15 mins. For best results, place the pasta into a large pan of boiling water. Bring back to the boil and cook for 12-15 minutes. Drain thoroughly and season to taste.

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