Gnocchi Sardi 500g by Benedetto

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Description
Gnocchi Sardi is also known as ‘little Sardinian gnocchi’, due to its Sardinian origins and resemblance to miniature gnocchi. But instead of being mixed with potato, Gnocchi Sardi is made from durum wheat flour and saffron. Benedetto has a deep history of producing excellent quality pasta, and this Gnocchi Sardi is no exception. Gnocchi Sardi is the most prepared traditional dish in Sardinia for special occasions – it’s delicious folded into a sausage and fennel ragu for a truly authentic taste.
Ingredients & Nutrition

For allergens see ingredients in BOLD.

IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

Ingredients: Durum WHEAT semolina

Allergens: Cereals containing gluten (wheat). May contain traces of soy and mustard.

Nutrition: Energy 1490 kJ/ 355 kcal, Fat 1.5g, of which
saturates 0.3g, Carbohydrate 71.5g, of which Sugars 3.6g, Fibre 2.5g, Protein 12.5g,
Salt 0g.

Suitability: Suitable for vegetarians and vegans.

Quantity: 500g ℮

Delivery Information
Free UK Mainland Delivery on all orders over £30

UK Mainland Delivery between £15-£30 - £5.50

UK Mainland Delivery under £15 - £7.50

Delivery to Mainland UK takes 2-3 days

UK Mainland Next Day Delivery (Order before 12pm Mon-Fri) + £2.00

Channel Islands & Isle Of Man Delivery 2-6 working days (£15.00)

Northern Ireland Delivery 2-6 working days (£12.50)
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Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.

Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.

We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.

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