Vegan Panettone 750g by Vergani

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Vegan Panettone 750g by Vergani

The Vergani family know what a good Panettone looks and tastes like. Light, fluffy, with a slight tang – the perfect dessert to follow a large festive meal. So, who else would you trust to make a vegan alternative? With all their ingredients certified as vegan, you can stick to your diet, safe in the knowledge that you’ll be getting a real, authentic taste of a festive Italian cake. And it tastes so good, no-one will know it’s vegan, so everyone can enjoy it.

Ingredients & nutrition

For allergens see ingredients in BOLD.

IF YOU SUFFER FROM ANY ALLERGY
ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

Ingredients: WHEAT flour,
raisins (15.5%), sugar cane, candied orange peels from Calabria (10%)(orange
peels from Calabria, glucose-fructose syrup, sugar), vegetable fat (olive oil,
cocoa butter, emulsifier: sunflower lecithin, vegetable alpha-cyclodextrin from
potato, acidifier: citric acid), natural yeast (WHEAT flour,
water), water, vanilla SOY drink
(water, SOY (8%),
sugar cane, Bourbon vanilla extract, natural flavour, sea salt), emulsifiers: SOY lecithin,
mono and diglycerides of fatty acids, salt, natural flavour, natural vanilla
flavour.

 Allergens: Contains: gluten
and soya. May contain milk, eggs, nuts and mustard. 

Nutrition: Energy 1426 kJ/ 338 Kcal, Fat 8.7g,
of which saturates 2.4g, Carbohydrate 58.0g, of which Sugars 30g, Fibre, 0.8g,
Protein 6.6g, Salt 0.41g.

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