Chestnuts, water, sugar.
Pianetta di Barbieri are nothing but creative – they combine centuries-old techniques with modern innovations and creative flair to make new takes on Italian classics. This product is the result. A much lighter version of the traditional candied chestnuts, with a delicate syrup that emphasises the natural flavours of the fruits they select. These can just as easily be used to embellish a cake or pie as they can be enjoyed on their own as an after-dinner snack. Delicious with strong cheddar too!