• Vegetarian

Saclà Fiery Chilli Pesto

Fiery Chilli Pesto (190g) made in Italy with hot red chillies, garlic and oil, our Fiery Chilli Pesto adds a bold kick of heat to pasta, soups, meats and more.

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Saclà Fiery Chilli Pesto

Nature's Finest, authentically Italian Pesto

When we say ‘fiery’, we mean it. Experience explosions of red chilli heat with every forkful. Whether you enjoy it with halloumi or toss it into spaghetti for a late-night snack like an Italian. Our Fiery Chilli Pesto simply combines garlic, oil and hot red chillies. To make it our own, we’ve also added red peppers and juicy ripe tomatoes.

It’s never been easier to add heat to your favourite dishes with our red chilli Pesto. Just don’t be surprised when your tongue is left tingling!

Ingredients & nutrition

INGREDIENTS: Peppers (30%) (SULPHITES), Tomato paste, Sunflower seed oil, Parsley, ALMONDS, Cheese (MILK), Garlic, Chilli pepper (1,7%) (dried, sliced), Pepper flakes, Salt, Rice syrup, Acidity regulator: lactic acid, Black pepper, Thyme, Aniseed.

For allergens see ingredients in BOLD/CAPITAL LETTERS. 

IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED. 

ALLERGENS: MILK, NUTS (ALMONDS), SULPHITES.

MAY CONTAIN: NOT SUITABLE FOR THOSE WITH  A NUTS AND PEANUTS ALLERGY.                    

NUTRITION (per 100g of finished product): Energy1281kJ/311kcal, Fat 30g, Of which Saturates 3.5g, Carbohydrate 5.5g, Of which Sugars 4.1g, Fibre 2.9g, Protein 3.2g, Salt 1.4g.

SUITABILITY: Vegetarians and Coeliacs

QUANTITY: 190g ℮

STORAGE INSTRUCTIONS: Store in a cool dry place, away from direct sunlight. Once opened, keep refrigerated and consume within 2 weeks. If safety button on cap is up do not use. 

SUPPLIER ADDRESS: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd, 16 Warwick Rd, Beaconsfield, HP9 2PE

FAQ

Please browse our Frequently Asked Questions below, where you'll find answers to many of the most common queries.

Yes, Sacla’ Fiery Chilli Pesto can be enjoyed by vegetarians. Give this Vegetable Stir-Fry with Chilli Pesto a go for a quick and easy meal with a fiery chilli kick.

Sacla’ Fiery Chilli Pesto is made with chilli pepper and dried chilli flakes to provide bursts of chilli heat in every mouthful. Liven up your taste buds and use it in soups, as a dip, with meats, eggs, and of course, mix it with pasta.

As Sacla’ Pesto is pasteurised, there is no need to store unopened jars of Pesto in the fridge. Simply use them before their ‘Best Before’ date. Opened jars should be kept in the fridge and can be eaten safely for up to 2 weeks without risk or noticeable loss of flavour.

Sacla’ Pesto can be stored in a home freezer for up to a month without any noticeable loss of flavour. Pesto can be frozen for longer (up to 6 months), but it will lose some flavour in this time. When used in a sauce or marinade, for example, this will hardly be noticed.

Sacla’ Pesto is The Nation’s Favourite Pesto and is widely available in all major supermarkets, although the range will vary by store and location. When you want to buy Pesto online, simply visit sacla.co.uk, where the complete Sacla’ Pesto range is available to buy. This is where you can be sure to find the best Sacla’ Pesto offers, as special bundle deals and Sacla’ Pesto subscriptions are available exclusively online, so you can stock up on all your favourites.

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