If you love the punch of garlic but want something a little more vibrant, our Wild Garlic Pesto delivers a bold flavour that stands apart from traditional sauces.
Wild garlic and basil are blended with cheese, chives, then balanced with rich sunflower seed oil for a Pesto that’s seriously savoury with a fresh, herby edge.
Stir it through pasta, spread it on warm focaccia o dollop it over roasted vegetables to bring a lively burst of woodland flavour to any meal.