Sacla' Vegan Carbonara 350g

Sacla' Vegan Carbonara 350g

Sacla' Vegan Carbonara 350g

Enjoy the creamy, smoky flavours of this Italian classic with our gluten, dairy, meat and wheat free sauce. Made with pea protein, plant-based Spaghetti alla Carbonara has never tasted so good.

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wheat free
vegetarian
vegan
gluten free
dairy free

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£2.50
Sacla' Vegan Carbonara 350g
  • ingredients

    • Water, pea protein preparation (7.5%) (water, pea protein (21%), onion, sunflower seed oil, salt, natural flavourings, thickeners: methylcellulose, carrageenan, locust bean gum, black pepper), sunflower seed oil, SOYA preparation (water, SOYA BEANS, salt), modified maize starch, maize maltodextrin, smoked salt, thickener: xanthan gum, natural flavourings, potato protein, onion powder, black pepper, salt.


    For allergens see ingredients in BOLD. 

  • nutrition

    • Typical Nutritional Values per 100g: Energy 445kJ/110kcal, Fat 8.9g, Of which Saturates 1.1g, Carbohydrates 5.7g, Of which Sugars 0.2g, Fibre 0.2g, Protein 1.6g, Salt 0.68g

  • details

    • We use nuts in our factory. 


    Contains: Soya 


    Product may naturally separate in the jar. Shake well before use. 


    Storage Instructions: Keep in the fridge for 3 days after opening. If safety button on cap is up do not use. 


    Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE 



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