There’s a trick to achieving such an intense flavour as you’ll find in this pasta sauce. You see, our tomatoes aren’t just sun-dried, they’re ever so slowly dried under the scorching Italian sun. Keeping the tomato as our hero, we add only fresh garlic to the mix. The result is a humble yet flavoursome sauce that’ll perk up all sorts of pasta dishes. And will cling to the pasta too (we’ve checked).
Sacla' Sun-Dried Tomato & Garlic Intenso 190g
Sacla’ Tomato and Garlic Intenso, a thick, rich and intense pasta sauce
Vine-ripened tomatoes are slowly dried in the Italian summer sun
Perfect for our Tuna Pasta with Sun-Dried Tomato & Garlic Intenso recipe
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