Eat like an aristocrat with Baratti Classic Cremino chocolates. Each melt-in-the-mouth morsel is crafted from layers of pure chocolate, gianduja paste and Tonda Gentile hazelnuts. They're individually wrapped in origami-like gold paper, and finished with a deep blue tab. Pull gently to unveil the treat inside. Delicately flavoured, with a velvety creaminess, these cube-shaped chocolates have a long history. They're made to the same recipe that Italian royalty enjoyed in the 19th century, doubtless for a moment of perfect indulgence.






Classic Cremino Chocolates 200g by Baratti & Milano
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