Chocolate Ricciarelli by Nannini – Tuscan almond shortbreads get the cocoa treatment
A cheeky, chocolatey take on a centuries-old family recipe
Perfect as a gift and after-dinner treat
As if Nannini’s ricciarelli weren’t yummy enough, Nannini go and upgrade them, melting fine Belgian chocolate into the dough. The result is a crunchy-crumbly blend of dark chocolate chips and sweet almond chunks. This delectable tweak of the Siennese shortbread is hand rolled and gently baked until cracks display the just-so chewy centre. Still oven-warm, it’s then dusted with icing sugar to let notes of roasted cocoa meld with the fragrant nuts.
Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.
Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.
We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.
