Panpepato 450g (Large) by Nannini

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Nannini Panpepato 450g
For a true taste of Italian tradition, bite into a piece of Nannini Panpepato. Based on a recipe from the 13th century, this wonderfully spiced cake was perfected in medieval times – and needs no improvement. Nannini of Sienna take particular pride in theirs, combining candied peel, almonds, hazelnuts, honey, cocoa and spices into a dense, chewy and blissfully satisfying cake.

Ingredients & nutrition

For allergens see ingredients in BOLD.

IF YOU SUFFER FROM ANY ALLERGY
ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

Melon and orange peel candied (melon, orange peel,
glucose-fructose syrup, sugar, acidity regulator: citric acid), almonds,
sugar, wheat flour, hazelnuts,
glucose syrup, honey, spices (coriander, cinnamon, cloves, nutmeg, ginger,
mace, pepper, chilli), cocoa, starch wafer (potato starch, water, olive oil).

Allergens: Contains: wheat, almonds &
hazelnuts. Manufactured in an establishment that also uses milk, egg, soybeans,
peanuts, sesame and other nuts.

Nutrition per 100g: Energy
1698 kJ/404 Kcal, Fat 16.53g, of which Saturates 1.57g, Carbohydrate 56.6g, of
which Sugars: 29.34g, Protein 7.32g, Salt 0.1g

Suitability: Suitable for vegetarians.

Quantity: 450g е

Storage: Store in a cool and dry place.

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