Large Mixed Chocolate Tin 400g by D. Barbero

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Description

This decadent selection of famous chocolates from the Barbero family is not one to miss. A selection of their famous mixed pralines, cherry liqueurs, torroncini, and crowd-pleasing Limoncello chocolate truffles, there is no reason to not enjoy this incredible selection! The Barbero family have been master chocolatiers since 1838, with tin designs being inspired from their beginnings. The Barbero family know that there is more to world-class confectionary then intricate and subtle flavours – it must look great too. This large 400g mixed chocolate box is the perfect gift for anyone looking to indulge in true Italian sweets!

Ingredients & Nutrition

For allergens see ingredients in BOLD.

IF YOU SUFFER FROM ANY ALLERGY
ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

Torroncini: Piedmont HAZELNUT (45%),
honey, sugar, glucose syrup, EGG white,
wafer (potato starch, water, olive oil), natural vanilla from Madagascar, corn
starch, chocolate (35%) (cocoa pasta, sugar, cocoa butter, anhydrous butter,
emulsifier: SOYA lecithin,
natural flavour vanilla, min. cocoa (50.2%)

Boeri: Dark
chocolate (55%) (Cocoa pasta, sugar, cocoa butter, anhydrous butter,
emulsifier: SOYA lecithin,
natural vanilla flavour, min. cocoa 50.2%), melting sugar (saccarose, glucose syrup, water), cherry liqueur flavour
(alcohol, water, flavours), alcohol soaked cherries (14%) 

 Nocciolini: Piedmont HAZELNUT (45%),
sugar, cocoa mass, cocoa butter, powdered MILK, emulsifier: SOYA lecithin,
natural flavour vanilla, dark chocolate (55%) (cocoa paste, sugar, cocoa
butter, anhydrous butter, emulsifier: SOYA lecithin,
natural vanilla flavour, min. cocoa 50.2%)

Limoncello: White
chocolate (sugar, cocoa butter, whole powdered MILK,
emulsifier: SOYA lecithin,
natural vanilla), lemon honey, lemon extract (5%) (alcohol, lemon peels), dark
chocolate (55%) (cocoa paste, sugar, cocoa butter,
anhydrous butter, emulsifier: SOYA lecithin,
natural flavour vanilla, min. cocoa 50.2%

Torrone
Truffles:
 Pure dark chocolate (sugar, cocoa paste, cocoa butter,
emulsifier: SOYA lecithin,
natural flavour vanilla), Barbero torrone grains (17%) (Piedmont HAZELNUT, honey, sugar, glucose syrup, EGG white, wafer- potato starch,
water, olive oil-, natural vanilla from Madagascar, corn starch), sugar,
Piedmont HAZELNUT paste,
Piedmont HAZELNUT grains,
cocoa powder.

Cocoa
Truffles:
 Pure dark chocolate (sugar, cocoa paste, cocoa butter,
emulsifier: SOYA lecithin,
natural flavour vanilla), sugar, Piedmont HAZELNUT paste,
Piedmont HAZELNUT grains,
cocoa grains (5%), sugar, cocoa powder.

Gianduiotto: Sugar,
Piedmont HAZELNUT (25%),
cocoa butter, whole powdered MILK,
cocoa paste, emulsifier: SOYA lecithin,
natural flavour vanilla. Cacao min.32%.

Hazelnut
Cream: 
Piedmont HAZELNUT paste
(40%), white chocolate (sugar, cocoa butter,
whole MILK powder,
emulsifier: SOYA lecithin,
nat.flav.vanilla)

Coffee
Cream:
 Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste,
emulsifier: SOYA lecithin,
nat.flav. vanilla. Cocoa min. 30%), Piedmont HAZELNUT paste,
coffee 7.5%

 

Torroncini
Cream: ALMOND 
nougat (52%) (ALMOND (45%),
honey, sugar, glucose syrup, EGG white,
wafer (potato starch, water, olive oil) natural vanilla from Madagascar, corn
starch), ALMOND paste,
natural ALMOND flavour,
salt.

Torroncini: Typical
Nutritional Values per 100g: Energy 2197kJ/526kcal, Fat 30g, Of which Saturates
3.0g, Carbohydrate 56g, Of which Sugars 53g, Fibre 3g, Protein 6.5g, Salt 0.23g

Torrone
coating: 
Typical Nutritional Values per 100g: Energy
2298kJ/551kcal, Fat 35g, Of which Saturates 9.9g, Carbohydrate 50g, Of which
Sugars 39g, Protein 8.7g, Salt 0.08g 

 

Boeri: Typical
Nutritional Values per 100g: Energy 1827kJ/437kcal, Fat 30g, Of which Saturates
13g, Carbohydrate 55g, Of which Sugars 48g, Fibre 3g, Protein 4.4g, Salt 0.01g

Nocciolini: Typical
Nutritional Values per 100g: Energy 2511kJ/605kcal, Fat 46g, Of which Saturates
15g, Carbohydrate 34g, Of which Sugars 27g, Protein 9.7 g, Salt 0.04g

 

Limoncello: Typical
Nutritional Values per 100g: Energy 1999kJ/ 479 kcal, Fat 23g, of which
Saturates 14g, Carbohydrate 52g, of which Sugars 51g, Protein 4.8 g, Salt
0.05g 

 

Torrone
Truffles:
 Typical Nutritional Values per 100g: Energy
2278kJ/546kcal, Fat 33g, Of which Saturates 12g, Carbohydrate 54g, Of which
Sugars 50g, Protein 5.8 g, Salt 0.02g

 

Cocoa
Truffles:
 Typical Nutritional Values per 100g: Energy
2278kJ/546kcal, Fat 33g, Of which Saturates 12g, Carbohydrate 54g, Of which
Sugars 50g, Protein 5.8 g, Salt 0.02g

 

Gianduiotto: Typical
Nutritional Values per 100g: Energy 2368kJ/568kcal, Fat 38g, Of which Saturates
17g, Carbohydrate 48g, Of which Sugars 40g, Protein 8.6 g, Salt 0.18g

 

Hazelnut
Cream: 
Typical Nutritional Values per 100g: Energy
2531kJ/609kcal, Fat 45g, Of which Saturates 17g, Carbohydrate 42g, Of which
Sugars 35g, Protein 10g, Salt 0.04g

 

Coffee
Cream: 
Typical Nutritional Values per 100g: Energy
2531kJ/609kcal, Fat 45g, Of which Saturates 17g, Carbohydrate 42g, Of which
Sugars 35g, Protein 10g, Salt 0.04g

 

Torroncini
Cream: 
Typical Nutritional Values per 100g: Energy
2531kJ/609kcal, Fat 45g, Of which Saturates 17g, Carbohydrate 42g, Of which
Sugars 35g, Protein 10g, Salt 0.04g

Torroncini -

Contains: Hazelnuts, egg and soya

May Contain: Traces of other nuts, gluten, milk and sesame seeds

Suitable for vegetarians 


Boeri - 

Contains: Soya

May Contain: Traces of nuts, gluten, eggs, sesame seeds and milk 

Suitable for vegetarians


Nocciolini - 

Contains: Hazelnuts, milk and soya

May Contain: Traces of other nuts, gluten, eggs and sesame seeds

Suitable for vegetarians


Limoncello - 

Contains: Soya and milk 

May Contain: Traces of nuts, gluten, eggs and sesame seeds

Suitable for vegetarians


Torrone Truffles - 

Contains: Soya, hazelnut and egg

May Contain: Traces of other nuts, gluten, sesame seeds and milk 

Suitable for vegetarians


Cocoa Truffles - 

Contains: Soya, hazelnut and milk 

May Contain: Traces of other nuts, gluten, eggs and sesame seeds 

Suitable for vegetarians


Hazelnut Cream - 

Contains: Hazelnut, milk and soya 

May Contain: Traces of other nuts, gluten, eggs and sesame seeds

Suitable for vegetarians


Coffee Cream - 

Contains: Milk, soya and hazelnut 

May Contain: Traces of other nuts, gluten, eggs and sesame seeds 

Suitable for vegetarians


Torroncini Cream - 

Contains: Almond and egg

May Contain: Traces of other nuts, gluten, soya, sesame seeds and milk 

Suitable for vegetarians


Storage Instructions: Keep in a cool and dry place. Storage temperature recommended: 15-18°C.

Supplier Address: Barbero Davide srl V.Brofferio 84 14100 Asti (AT)-Italy

Delivery Information
Free UK Delivery on all orders over £30

UK Delivery between £15-£30 - £5.50

UK Delivery under £15 - £7.50

All UK Delivery above takes 2-3 days and includes Mainland UK, Scottish Highlands & Islands

Next Day Delivery (Order before 12pm Mon-Fri) + £2.00 (UK mainland only)

Channel Islands, Northern Ireland & Isle Of Man Delivery 2-6 working days (£12.50)
D. Barbero
Walls with Stories
Today, D. Barbero is owned by Davide. There is a small museum in the factory sharing his family's history since 1883 and there is a even a permanent line on the wall, a poignant reminder of the water level from the devastating 1994 flood which destroyed all the confectionary for Christmas that year.
D. Barbero
WHERE THE MAGIC HAPPENS
The upper floors of the building are home to shining copper bowls. They’re full of honey, egg whites, almonds and local hazelnuts mixed and stirred into a pearly and fragrant sticky mass. D.Barbero’s torroncini is steamed for 7 hours, it’s shaped, cut and cooled on marble tables by hand.
D. Barbero
JUST THE SEVEN GENERATIONS
Seven generations of the Barbero family have poured their heart and soul into making these delicious traditional chocolates and nougat. We’re so pleased to have found them on our travels, and are delighted that both their treats will continue to bring Italian joy for many generations to come.
Made_In_Asti_v8_717425ff-a815-4add-b70e-d8f95c470cbe - Sacla'
Brought to you by
SACLA'

Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.

Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.

We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.

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