For allergens see ingredients in BOLD.
IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE
PACK, AS SOMETHING MAY HAVE CHANGED.
Ingredients: type 0 and 00 WHEAT flour, fresh BUTTER
(MILK) (16.6%), pasteurised fresh EGG yolks
(11.6%), water, sugar, natural YEAST (GLUTEN),
acacia honey, sea salt, MILK powder, BARLEY malt,
vanilla beans from the Bourbon and Tahiti Islands.
Filling: Limoncello custard (27.5%) (glucose syrup, water,
sugar, dextrose, skimmed MILK powder,
Limoncello alcoholic food flavouring (1.25%), EGG yolk, pectin),
lemon peel Amalfi Coast I.G.P candied fruit (10.0%)(we use 900g of 'Amalfi
Coast Lemon' I.G.P for each kg of finished product) (peel of Amalfi Coast
I.G.P. lemon, sifted sugar, glucose syrup, water), candied lemon paste, essential
oil, lemon.
Topping: white chocolate and lemon chocolate shavings (sugar,
cocoa butter, whole MILK powder, WHEY powder
(MILK), LACTOSE
(MILK), emulsifier: SOY lecithin,
natural vanilla flavouring, colouring: carrot extract).
Allergens:
Contains gluten, egg, milk, barley and soya. May contain traces of peanuts,
shell nuts, lupins and sesame.
Nutrition: Energy 1534 kJ/
365 Kcal, Fat 14.7g, of which saturates 7g, Carbohydrate 51.7g, of which Sugars
28.6g, Fibre 0.7g, Protein 6.2g, Salt 0.57g.
Suitability: Suitable for vegetarians.
Quantity: Store in a cool dry place.
Storage: 1000g е
BBE : Consume the product as soon as possible because it does not contain preservatives.
Supplier address : Sal De Riso – Via Roma 80, 84010 Minori, Italy
