HAZELNUTS (40%), sugar, EGGS, acacia honey, dark chocolate drops (0.2%) (sugar, cocoa paste, cocoa butter, emulsifier: SOYA lecithin, Min. cacao 50%), vanilla.
For allergens see ingredients in BOLD.
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The Panzini family have created this small Italian cake using the finest hand-picked hazelnuts and their own rich dark chocolate drops - the ideal combination. And they use their passion to bring people the truly authentic taste of Italy, so make sure you don’t miss out on this delightful cake. Delicious as a tea-time snack, or served with gelato as a dessert.