SOFT PREMIUM ALMOND AMARETTI - Ingredients:
Sugar, Apricot kernels (SULPHITES) (36%), ALMONDS (7.5%), EGG white, Raspberry conserve (Raspberry pulp (42%), Glucose-fructose syrup, Sugar, Gelling agent: pectin, Lemon juice concentrate, Flavourings), Chocolate drops (Sugar, Cocoa mass, Cocoa butter, Emulsifier: SOY Lecithin, Natural vanilla flavouring), Coffee cream (Vegetable oils: palm and sunflower in varying proportions, Dextrose, Coffee (14%), Lactose and MILK proteins, Sugar, Emulsifier: SOY lecithin, Flavouring), Cocoa powder, Cocoa grains, Cocoa cream (Sugar, Vegetable oils: palm and sunflower in varying proportions, Low-fat cocoa powder (13%), HAZELNUTS, Full cream MILK powder, Emulsifier: SOY lecithin, Flavourings), Rum, ALMONDS, Preservative: Potassium sorbate, Flavourings. Allergens: contains SULPHITES, EGGS, NUTS (ALMONDS, HAZELNUTS), MILK, SOY.
Weight: 300g
SICILIAN CANNOLI - Ingredients: Pastry shells:
WHEAT flour type 00, caster sugar, lard, wine, EGGS, cocoa, salt. Hazelnut filling: HAZELNUT cream 30% [Sugar, Vegetable oils (sunflower
oil, coconut oil, palm oil), HAZELNUT paste 2.5%, MILK, Cocoa butter, Maltodextrin, Emulsifier: SOY lecithin, HAZELNUT 1.5%, HAZELNUT
flavouring]. Hazelnut and Cocoa filling:
HAZELNUT and cocoa cream 30% [Sugar, Vegetable oils (sunflower oil, coconut oil, palm oil), HAZELNUT 14%, MILK, Cocoa powder, Cocoa
butter, Lactose (MILK), MILK protein, emulsifier: SOY lecithin, HAZELNUT 1.5%]. Pistachio filling: PISTACHIO cream 30% [Sugar, Vegetable oils (sunflower oil, coconut oil, palm oil), PISTACHIO paste 2.5%, MILK, Cocoa butter, Maltodextrin, Emulsifier: SOY lecithin, PISTACHIO
1.5%, PISTACHIO flavouring]. Allergens: contains CEREALS CONTAINING GLUTEN, EGGS, NUTS (PISTACHIO, HAZELNUTS), MILK, SOY.
Weight: 250g
PANFORTE DI SIENA - Ingredients: Orange peel
and lime pel (Orange zest, Cedar, Glucose-Fructose syrup, Sugar, Acidity regulator: Citric acid), ALMONDS (18%), Sugar, WHEAT flour, Honey, Glucose syrup, HAZELNULTS, Starch wafer (Potato starch, Water, Olive oil), Spices(Cinnamon, Nutmeg), Natural flavourings. Ingredients in the
icing sugar sachet: Sucrose, Corn starch. Allergens: contains CEREALS CONTAINING GLUTEN, NUTS (ALMONDS, HAZELNUTS).
Weight: 100g
GIANDUJOTTO CLASSICO - Ingredients: Sugar,
Piedmont HAZELNUTS (25%), Cocoa butter, Whole MILK powder, Cocoa paste, Emulsifier: SOY lecithin, Natural flavour vanilla. Minimum cocoa 32%. Allergens: contains HAZELNUTS, MILK, SOY.
Weight: 150g
MINI PANETTONE WITH CHOCOLATE DROPS -
Ingredients: WHEAT flour, Whole EGGS, Dried sour cherries (14.5%) (Sour cherries (70%), Sugar, Dextrose, Sunflower oil), Sugar, Butter (MILK),
Chocolate (5%), (Sugar, Cocoa mass, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavouring), Natural yeast (WHEAT flour, water), MILK, Emulsifier: Mono-diglycerides of fatty acids, Fructose, Salt, Beer yeast, Natural flavourings. Allergens: WHEAT, EGGS, MILK, SOY.
Weight: 100g
PISTACHIO MODICA CHOCOLATE - Ingredients:
Cocoa Paste 55 % min., Brown Sugar, PISTACHIO Grain 5% min., Natural PISTACHIO Flavouring 0,2% min. Allergens: contains PISTACHIO
Weight: 50g
IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.
STORAGE INSTRUCTIONS: Store in a cool, dry place, away from direct sunlight.
SUPPLIER ADDRESS: Brought to you by Sacla UK, Italy House, 16 Warwick Road, Beaconsfield, HP9 2PE
