As colourful as confetti, Mucci's 'Tenerelli' dragées make a joyful after-dinner indulgence. Underneath the thin coating of crisp, pastel-hued sugar are layers of rich and creamy white and dark chocolate.
This assortment includes a variety of flavours such as bitter coffee, sweet candied orange peel and caramelised hazelnut brittle to elevate the taste even further. But the stars of the show are the whole Piedmontese hazelnut and Puglian almond that lie at the heart of each candy.
Devour in one gloriously crunchy mouthful, or allow each layer to melt slowly in your mouth to truly savour the moment.