Pesto Mayonnaise Dip

On the table in 5 mins

Serves 4



  • ½ Jar Sacla’ Classic Basil Pesto
  • ½ Sacla' Free From Mayonnaise
  • A handful of black olives, pitted and roughly chopped
  • ½ lemon, juiced
  • A drizzle of extra virgin olive oil


  1. Gently fold the Sacla’ Pesto into the Sacla' Mayonnaise
  2. Then add the chopped olives, lemon juice and a drizzle of olive oil and serve

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