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Sun-Dried Tomato Pesto Dinner Bundle with Martelli Fusilli

Transform your midweek supper to something special.

3 x Sacla' Sun-Dried Tomato Pesto 190g

1 x Traditional Martelli Fusilli Pasta 500g

Was £16.05 £15.00

Order now: GB delivery in 2-3 days (Free over £30)'

Sun-Dried Tomato Pesto Dinner Bundle with Martelli Fusilli

Midweek Dinner. Sorted.

We're the reason the Nation loves Pesto, as we brought our family recipe to these shores over 30 years ago. Go red with our  Sacla' Sun-Dried Tomato Pesto Pasta and transform your midweek supper to something special.

3 x Sacla' Sun-Dried Tomato Pesto 190g
1 x Traditional Martelli Fusilli Pasta 500g

Ingredients & nutrition

IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

SACLA' SUN-DRIED TOMATO PESTO 190G – Tomato puree, Sunflower seed oil, Basil 10%, Cheeses (MILK) (Cheese, Parmigiano Reggiano PDO cheese, Pecorino Romano PDO cheese), Sundried tomatoes 4%, Peppers (SULPHITES), CASHEW NUTS, Carrots, Pine kernels, Acidity regulator: Lactic acid, Extra virgin olive oil, Garlic, Salt.  

For allergens see ingredients in BOLD                     

ALLERGENS: MILK, NUTS (Cashew nuts),
SULPHITES. MAY CONTAIN TRACES OF OTHER NUTS OR PEANUTS.

Typical Nutritional Values per 100g: 

Energy: 296 kcal/1221kJ, Fat:27g, of which saturates:3.8g, Carbohydrate: 7.9g, of which
sugars: 3.9g, Fibre:2.3g, Protein: 4.1g, Salt:1.2g    

Suitable for: Coeliacs

GMO free

Quantity: 190g℮

TRADITIONAL MARTELLI SPAGHETTI FUSILLI 500G – Durum WHEAT semolina.

Typical Nutritional Values per

100g: Energy 1514kJ/357kcal, Fat 1.6g, Of which Saturates 0.3g, Carbohydrate 72.5g, Of which Sugars 0.7g, Fibre 2.7g, Protein 13.1g, Salt 0.01g

Contains: WHEAT (containing gluten)

Net Quantity: 500g

STORAGE INSTRUCTIONS: Store in a cool, dry
place, away from direct sunlight.

SUPPLIER ADDRESS: Brought to you by Sacla UK,
Italy House, 16 Warwick Road, Beaconsfield, HP9 2PE

FAQ

Please browse our Frequently Asked Questions below, where you'll find answers to many of the most common queries.

Since we brought Pesto to the UK over 30 years ago, Pesto Pasta has become a winning combination. Not only is it quick and easy to prepare, it also brings the authentic taste of Italy - one of the UK's favourite cuisines. The rich texture and consistency of Pesto allow it to cling perfectly to the pasta, ensuring every bite is packed with flavour.

Cook the pasta until al dente, then toss it with the Pesto and a splash of pasta water. For the perfect single serving, use 100g of dried pasta and half a jar of Pesto. It’s great for busy people who still want a meal bursting with flavour.

Pesto Pasta, of course! Sacla' Supper Selections are available here on sacla.co.uk. They are perfect for dinner tonight! Keep a few in your store-cupboard and you'll never be short of simple and satisfying suppers for family, friends or just for you. We have three options to choose from, all featuring different varieties of The Nation's Favourite Pesto.

Since Sacla’ Pesto is pasteurised, unopened jars don’t need to be kept in the fridge. Simply store them in a cool, dry place away from direct sunlight, and use them before the ‘Best Before’ date. Once opened, keep the jar refrigerated and enjoy it within two weeks - its flavour and quality will remain delicious. Dried pasta also has a long shelf life and doesn’t require refrigeration, making Pesto and pasta the perfect store-cupboard staples - a truly heavenly pairing.

Sacla’ Sun-Dried Tomato Pesto is an authentic Italian family recipe made by blending sun-dried tomatoes with fresh basil, garlic, Parmigiano Reggiano PDO cheese, Pecorino cheese, a dash of olive oil, cashew nuts and pine nuts. The dominant flavour is the concentrated, sweet-tart intensity of the sun-dried tomatoes.

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