Saclà Mushrooms with Fine Herbs
Little Plates, Big Flavour
A classic Italian antipasti favourite. Our mushrooms are picked for peak flavour, gently cooked and preserved in sunflower oil.
Earthy mushrooms and delicate savoury come together in every bite, giving a beautifully balanced, herb-kissed taste.
Perfect on antipasti platters, stirred through warm pasta, risotto or creamy polenta for a simple, satisfying dish.
We've refreshed our packaging! During this transition, you will receive products with our old packaging for the next few months while stocks last.
