We are known the length and breadth of Italy for our olives and this chunky sauce is made with plenty of them – black and green – and ample sweet, ripe tomatoes. These two Italian ingredients are simply made for each other!
Like every Intenso sauce, this one is big on flavour and it will really cling to your favourite pasta. We love it with penne, as it coats the pasta inside and out.
How to use
Simply stir it through cooked pasta (each jar is enough for two people) and serve with plenty of Parmesan.
Tomato Puree (42%), Black and Green Olives (38%), Sunflower Seed Oil, Capers, Extra Virgin Olive Oil, Italian Basil, Onion, Garlic, Fructose, Sea Salt, Ground Black Pepper, Hot Chilli Pepper Powder, Natural Flavourings, Acidity regulator: Lactic Acid.
Nutrition per 100g: Energy 789kJ/192kcal,Fat 18.7g (of which Saturates 2.4g), Carbohydrate 2.9g (of which Sugars 2.7g), Fibre 2.8g,Protein 1.5g, Salt 0.9g
Good to know
Contains: Garlic, Onion and Chilli Pepper Powder (We use nuts in our factory)
No added: MSG, GMO, Preservatives, Wheat,Gluten, Dairy and Egg
Suitable for: Vegetarians and Vegans