Our Favourite Recipes
Vegan Basil Pesto Courgetti
We never thought we'd eschew the glories of spaghetti, but for a light, flavourful dinner, this vegan courgetti recipe just can't be beat. The combination of verdantly slurpable courgetti and our Sacla’ Vegan Basil Pesto is perfect.
Dairy Free
Gluten Free
Pescatarian
Vegan
Vegetarian
Buon Appetito
Ingredients
- 4 courgettes
- Half a 190g jar Sacla’ Vegan Basil Pesto
Method
- Use the spiraliser & courgettes to create your "courgetti"
- Boil the courgetti for 20 seconds, drain and stir-in the Pesto
