Truly Tempting Gift Box

Truly Tempting Gift Box

Truly Tempting Gift Box

Be it a truly madly deeply Italian box for a friend or a special treat just for you, this is our
idea of heaven! Let us tempt you with this selection of Leone Florfrutta Jellies, a rich Chocolate & Rum Torrone bar from D. Barbero and a rather moreish Hazelnut Cake -perfect with coffee.

  • 1 x Florfrutta Jellies Piccolo 210g by Leone
  • 1 x Chocolate & Rum Torrone 270g by D. Barbero
  • 1 x Hazelnut Cake 80g by D. Barbero
  • 1 x Astuccio Ginevrine 80g by Leone
  • 1 x Giant Milk Gianduiotto 400g by D. Barbero

 *Please note that if a product is out of stock it will be replaced with a similar product of the same value.

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Truly Tempting Gift Box
  • ingredients
  • Florfrutta Jellies 370g by Leone: Sugar, glucose syrup, fruit in variable proportion 10% (pulp of apple and pear, juices of orange, lemon and strawberry), citrus fruits essences, flavours. Gelling agent: fruit pectin. Acidifier: citric acid. Natural colouring agents: curcumin, chlorophyllin copper complexes, anthocyanins.


    Chocolate & Rum Torrone 270g by D. Barbero: Extra dark chocolate (59%) (cocoa mass, sugar, cocoa butter, anhydrous butter, emulsifer: SOYA lecithin, natural vanilla flavouring. Min. cocoa content 50.2%), Barbero nougat (15%) (Piedmont HAZELNUT (45%), honey, sugar, glucose syrup, EGG white, natural vanilla from Madagascar, corn starch), sultana raisins, honey, rum (5%).


    Hazelnut Cake 80g by D. Barbero: HAZELNUTS (40%), sugar, EGGS, acacia honey, vanilla.


    Astuccio Ginevrine 80g by Leone: Sugar, flavours. Colouring agents: turmeric extract, paprika extract, cochineal, chlorophyll, E131, E132, E133, E160a.


    Giant Milk Gianduiotto 400g by D. Barbero: Sugar, Piedmont HAZELNUT paste (27%), cocoa butter, cocoa paste, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavour. Cacao min. 27%.


    For allergens see ingredients in BOLD.



  • nutrition
  • Florfrutta Jellies 370g by Leone: Typical Nutritional Values per 100g: Energy 1453kJ/342kcal, Fat 0g, Of which Saturates 0g, Carbohydrate 85g, Of which Sugars 81g, Fibre 0.9, Protein 0.1g, Salt 0.14g


    Chocolate & Rum Torrone 270g by D. Barbero: Typical Nutritional Values per 100g: Energy 2033kJ/488kcal, Fat 25g, Of which Saturates 14g, Carbohydrate 47g, Of which Sugars 42g, Protein 5.8g, Salt 0.03g


    Hazelnut Cake 80g by D. Barbero: Typical Nutritional Values per 100g: Energy 1880kJ/499kcal, Fat 27g, Of which Saturates 2.6g, Carbohydrate 41g, Of which Sugars 35g, Protein 9.2g, Salt 0.45g


    Astuccio Ginevrine 80g by Leone: Typical Nutritional Values per 100g: Energy 1683kJ/396kcal, Fat 0g, Of which Saturates 0g, Carbohydrate 99g, Of which Sugars 99g, Fibre 0g, Protein 0g, Salt 0g


    Giant Milk Gianduiotto 400g by D. Barbero: Typical Nutritional Values per 100g: Energy 2485kJ/549kcal, Fat 45g, Of which Saturates 17.3g, Carbohydrate 39g, Of which Sugars 36g, Protein 8.6g, Salt 0.12g



  • details
  • Florfrutta Jellies 370g by Leone - 

    Net Quantity: 210g ℮

    Suitable for vegans

    Storage Instructions: Keep in a cool and dry place away from direct sunlight

    Supplier Address: Pastiglie Leone srl, Via Italia, 46- 10093 Collegno (Torino)-Italy


    Chocolate & Rum Torrone 270g by D. Barbero -

    Contains: Soya, hazelnut and egg

    May Contain: Traces of other nuts (almond, pistachio).

    Suitable for vegetarians and coeliacs

    Net Quantity: 270g e

    Storage Instructions: Keep in a cool and dry place. Storage temperature recommended: 15-18°C.

    Supplier Address: Barbero Davide srl V.Brofferio 84 14100 Asti (AT)-Italy

     


    Hazelnut Cake 80g by D. Barbero - 

    Contains: Hazelnuts and eggs 

    May Contain: Traces of wheat flour (containing gluten) and other nuts 

    Suitable for vegetarians

    Net Quantity: 80g e

    Storage Instructions: Keep in a cool and dry place. Storage temperature recommended: 15-18°C.

    Supplier Address: Pasticceria F.lli Panzini SNC Via Roma N.45- Montechiaro d’Asti (AT) -Italy


    Astuccio Ginevrine 80g by Leone - 

    Net Quantity: 80g ℮

    Storage Instructions: Keep in a cool and dry place away from direct sunlight

    Supplier Address: Pastiglie Leone srl, Via Italia, 46- 10093 Collegno (Torino)-Italy


    Giant Milk Gianduiotto 400g by D. Barbero -

    May Contain: Traces of other nuts 

    Product of Italy

    Suitable for vegetarians and coeliacs.

    Net Quantity: 400g e

    Storage Instructions: Keep in a cool and dry place. Storage temperature recommended: 15-18°C.

    Supplier Address: Barbero Davide srl V.Brofferio 84 14100 Asti (AT)-Italy

     


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