Trio of Pesto Gift Box
Trio of Pesto Gift Box

Trio of Pesto Gift Box

£55.00

Heres a rather special selection of our newest Sacla’ Pesto recipes to stir through some of Italy’s finest pasta, and serve with a crisp green salad drizzled with some of the finest olive oil. Truly madly deeply Italian food like this is worth celebrating, so pop the cork on a bottle of Prosecco and take yourself to Italy... 

  • 1 x Sacla' Classic Basil Pesto 190g 
  • 1 x Sacla' 'Nduja Pesto 90g 
  • 1 x Sacla' Truffle Pesto 90g 
  • 1 x Le Rustichelle Egg Pasta 500g by Rustichella
  • 1 x Sicilian Extra Virgin Olive Oil PGI 500ml by Arké Olio
  • 1 x Soft Amaretti with Chocolate 200g by Antica Amaretteria
  • 1 x Prosecco Frizzante DOC 75cl by Villa Domiziano

Please note that if this product is out of stock it will be replaced with a similar product of the same or greater value.

Ingredients & Nutrition

Sacla' Classic Basil Pesto 190g: Sunflower seed oil, Italian basil (36%), cheeses (MILK), (medium fat hard cheese, Parmigiano Reggiano PDO cheese, Pecorino cheese), CASHEW NUTS, sea salt, glucose, potato, crushed pine kernels, extra virgin olive oil, spices, flavourings, acidity regulator: lactic acid. 

IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.


Sacla' Truffle Pesto 90g: Sunflower Seed Oil, CASHEW NUTS, Medium Fat Hard Cheese (MILK), Whey (MILK), Black Summer Truffle (2%), Crushed Pine Kernels, Sea Salt, Flavourings.


Sacla' 'Nduja Pesto 90g: Tomato puree, sunflower seed oil, ‘Nduja (11%) (pork, chilli pepper, salt), medium fat hard cheese (MILK), CASHEW NUTS, basil, red peppers, pepper flakes, potato flakes, acidity regulator: lactic acid; salt, dried chilli pepper, wine vinegar, natural flavouring, smoked paprika, garlic powder, spices.


Le Rustichelle Egg Pasta 500g by Rustichella: Durum WHEAT semolina, EGGS


Sicilian Extra Virgin Olive Oil PGI 500ml by Arké Olio: Extra virgin olive oil (100%). Extra virgin olive oil. Superior category olive oil obtained directly from olives and solely by mechanical means. Cold extracted.


Soft Amaretti with Chocolate 200g by Antica Amaretteria: Sugar, apricot kernels (min. 20%), ALMONDS (min. 20%), chocolate (min. 20%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier SOYA lecitin), EGG white


Prosecco Frizzante DOC 75cl by Villa Domiziano: Grape: 100% Glera. Contains: SULPHITES


For allergens see ingredients in BOLD.

Sacla' Classic Basil Pesto 190g: Typical Nutritional Values per 100g: Energy 1867kJ/453kcal, Fat 44.6g, Of which Saturates 6.4g, Carbohydrate 6.6g, Of which Sugars 3.5g, Fibre 2.7g, Protein 4.9g, Salt 2.9g


Sacla' Truffle Pesto 90g: Typical Nutritional Values per 100g: Energy 2575kJ/623kcal, Fat 56g, Of which Saturates 9.9g, Carbohydrate 13.4g, Of which Sugars 6.5g, Fibre 3.4g, Protein 15.0g, Salt 2.0g


Sacla' 'Nduja Pesto 90g: Typical Nutritional Values per 100g: Energy 1370kJ/331kcal, Fat 30g, Of which Saturates 5.7g, Carbohydrate 8.2g, Of which Sugars 3.0g, Fibre 1.2g, Protein 6.5g, Salt 1.2g


Le Rustichelle Egg Pasta 500g by Rustichella: Typical Nutritional Values per 100g: Energy 1603kJ/383kcal, Fat 4.5g, Of which Saturates 1.25g, Carbohydrate 68.5g, Of which Sugars 1.7g, Protein 15g, Fibre 2.5g, Salt 0.01g


Sicilian Extra Virgin Olive Oil PGI 500ml by Arké Olio: Typical Nutritional Values per 100ml: Energy 3404kJ/830kcal, Fat 91g, Of which Saturates 15.2g, Carbohydrates 0g, Of which Sugars 0g, Fibre 2.8g, Protein 0g, Salt <0g


Soft Amaretti with Chocolate 200g by Antica Amaretteria: Typical Nutritional Values per 100g: Energy 2953kJ/706kcal, Fat 32.5g, Of which Saturates 10.8g, Carbohydrate 86.7g, Of which Sugars 84.5g, Protein 12.4g, Salt 0.11g

More Details

Sacla' Classic Basil Pesto 190g - 

Not suitable for nut and peanut allergy sufferers.

Contains: Cashew nuts and milk

May Contain: Traces of other nuts and peanuts

IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.

No Added: MSG, GMO, Preservatives, Wheat and Gluten

This product is not suitable for vegetarians. 

Net Quantity: 190g ℮ 

Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.

Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE


Sacla' Truffle Pesto 90g - 

Not suitable for nut and peanut allergy sufferers.

Net Quantity: 90g ℮

Contains: Cashew Nuts, Milk and Vegetarian Cheese

May Contain: Traces of other nuts and peanuts

No added: MSG, GMO, Preservatives, Wheat, Gluten, Garlic and Onion

Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.

Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE


Sacla' 'Nduja Pesto 90g - 

Not suitable for nut and peanut allergy sufferers.

Net Quantity: 90g ℮

Contains: Cashew Nuts, Milk, Garlic and Chilli Pepper

May Contain: Traces of other nuts and peanuts

No Added: MSG, GMO, Preservatives, Wheat, Gluten, Egg and Onion

Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.

Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE


Le Rustichelle Egg Pasta 500g by Rustichella - 

Contains: Wheat (containing gluten), Egg

Net Quantity: 500g ℮

Storage Instructions: Keep in a cool and dry place away from light and heat.

Supplier Address: Rustichella - 20 Piazza Vestini, 65019 Pianella (PE) Italy

Instructions for Use: Hob. Time: 13-14 mins. For best results, place the pasta into a large pan of boiling water. Bring back to the boil and cook for 13-14 minutes. Drain thoroughly and season to taste.


Sicilian Extra Virgin Olive Oil PGI 500ml by Arké Olio -

Net Quantity: 500ml ℮ 

Storage Instructions: Store in a cool and dark place

Product of Italy

Suitable for vegans, vegetarians and coeliacs.

Supplier Address: Olio Arke’ e Natura di DilibertoS.E.M. &C. S.a.s, C.da Grotta d’Acqua, Serradifalco (CL)-Italy

 

Soft Amaretti with Chocolate 200g by Antica Amaretteria - 

Contains: Almonds, soya and egg

May Contain: Traces of hazelnuts, soy and derivatives, milk and derivatives 

Net Quantity: 200g ℮

Storage Instructions: Baked product subject to weight loss; keep in a cool and dry place.

Supplier Address: D. Barbero - Via Angelo Brofferio 84, 14100, Asti, Italy


Prosecco Frizzante DOC 75cl by Villa Domiziano - 

Contains: Sulphites

Net Quantity: 75cl ℮

Alcohol by Volume: 10.9%

Suitable for vegetarians and coeliacs.

Product of Italy

Supplier Address - Cantina Colli del Soligo, Via L. Toffolin, 6 - Fr. Solighetto, 31053 Pieve di Soligo (TV)- Italy


Exclusive

Welcome to Italy's Garden

Sacla' was born in 1939, when our founding grandparents – Secondo and Piera Ercole – set up a small business preparing fruit and vegetables in their hometown of Asti in a region up in the north west of Italy.

Surrounded by the abundant herbs, vegetables and fruits that give Piedmont its name as 'Italy's garden', Secondo and Piera were determined to share their local bounty with the world.

It's a FAMILY AFFAIR

As Sacla' grew, so did the Ercole family. Built on strong family values, our business thrived, soon becoming one of Italy’s most loved and progressive food companies, exporting the best flavours and traditions of Piedmont – and later the entire country – all around the world.

“The nucleus of Italian society is the family," says Lorenzo, son of Secondo and Piera. "The family unit is what created Italy. For us, the sense of family within the business creates a feeling of belonging, of drive and energy.”

Now in its third generation, and ably managed by Lorenzo’s daughter Chiara, this sense of family still beats at the heart of Sacla', fuelling our spirit of creativity, ingenuity and passion as we continue to bring families together around the dinner table.

Pioneering TASTES

It was in 1990, with the dawn of a new decade and Pavarotti’s Nessun Dorma ringing in everyone’s ears for the Italia '90 World Cup, that Britain's long-running love affair with all things Italian could no longer be contained…

And so Sacla’ UK was launched, the first overseas subsidiary of the business in Italy.

Never has a country embraced new food and experiences quite like Britain at this time. And Sacla' was here to meet the revolution head-on, pioneering a little-known product called ‘Pesto’, which showed people the art of delicious Italian simplicity. 'Pesto Pasta' became a family favourite in homes up and down the country, as it still is today, although the passing of time has seen the launch of many new recipes, all still made in Asti.