Sacla' Classic Basil Pesto 190g: Sunflower seed oil, basil (36%), cheeses (MILK), (cheese, Parmigiano Reggiano PDO cheese, Pecorino), CASHEW NUTS, salt, glucose, potato flakes, flavouring, pine kernels, acidity regulator: lactic acid, natural garlic flavouring, extra virgin olive oil, spices.
Sacla' Truffle Pesto 90g: Sunflower Seed Oil, CASHEW NUTS, Medium Fat Hard Cheese (MILK), Whey (MILK), Black Summer Truffle (2%), Crushed Pine Kernels, Sea Salt, Flavourings.
Sacla' 'Nduja Pesto 90g: Tomato puree, sunflower seed oil, ‘Nduja (11%) (pork, chilli pepper, salt), medium fat hard cheese (MILK), CASHEW NUTS, basil, red peppers, pepper flakes, potato flakes, acidity regulator: lactic acid; salt, dried chilli pepper, wine vinegar, natural flavouring, smoked paprika, garlic powder, spices.
Le Rustichelle Egg Pasta 500g by Rustichella: Durum WHEAT semolina, EGGS
Soft Amaretti with Chocolate 200g by Antica Amaretteria: Sugar, apricot kernels (min. 20%), ALMONDS (min. 20%), chocolate (min. 20%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier SOYA lecitin), EGG white
Prosecco Frizzante DOC 75cl by Villa Domiziano: Grape: 100% Glera. Contains: SULPHITES
For allergens see ingredients in BOLD.
Sacla' Classic Basil Pesto 190g: Typical Nutritional Values per 100g: Energy 1867kJ/453kcal, Fat 44.6g, Of which Saturates 6.4g, Carbohydrate 6.6g, Of which Sugars 3.5g, Fibre 2.7g, Protein 4.9g, Salt 2.9g
Sacla' Truffle Pesto 90g: Typical Nutritional Values per 100g: Energy 2575kJ/623kcal, Fat 56g, Of which Saturates 9.9g, Carbohydrate 13.4g, Of which Sugars 6.5g, Fibre 3.4g, Protein 15.0g, Salt 2.0g
Sacla' 'Nduja Pesto 90g: Typical Nutritional Values per 100g: Energy 1370kJ/331kcal, Fat 30g, Of which Saturates 5.7g, Carbohydrate 8.2g, Of which Sugars 3.0g, Fibre 1.2g, Protein 6.5g, Salt 1.2g
Le Rustichelle Egg Pasta 500g by Rustichella: Typical Nutritional Values per 100g: Energy 1603kJ/383kcal, Fat 4.5g, Of which Saturates 1.25g, Carbohydrate 68.5g, Of which Sugars 1.7g, Protein 15g, Fibre 2.5g, Salt 0.01g
Soft Amaretti with Chocolate 200g by Antica Amaretteria: Typical Nutritional Values per 100g: Energy 2953kJ/706kcal, Fat 32.5g, Of which Saturates 10.8g, Carbohydrate 86.7g, Of which Sugars 84.5g, Protein 12.4g, Salt 0.11g
Sacla' Classic Basil Pesto 190g -
Not suitable for nut and peanut allergy sufferers.
Contains: Cashew nuts, milk and garlic
May Contain: Traces of other nuts and peanuts
No Added: MSG, GMO, Preservatives, Wheat and Gluten
This product is not suitable for vegetarians.
Net Quantity: 190g ℮
Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.
Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE
Sacla' Truffle Pesto 90g -
Not suitable for nut and peanut allergy sufferers.
Net Quantity: 90g ℮
Contains: Cashew Nuts, Milk and Vegetarian Cheese
May Contain: Traces of other nuts and peanuts
No added: MSG, GMO, Preservatives, Wheat, Gluten, Garlic and Onion
Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.
Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE
Sacla' 'Nduja Pesto 90g -
Not suitable for nut and peanut allergy sufferers.
Net Quantity: 90g ℮
Contains: Cashew Nuts, Milk, Garlic and Chilli Pepper
May Contain: Traces of other nuts and peanuts
No Added: MSG, GMO, Preservatives, Wheat, Gluten, Egg and Onion
Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.
Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE
Le Rustichelle Egg Pasta 500g by Rustichella -
Contains: Wheat (containing gluten), Egg
Net Quantity: 500g ℮
Storage Instructions: Keep in a cool and dry place away from light and heat.
Supplier Address: Rustichella - 20 Piazza Vestini, 65019 Pianella (PE) Italy
Instructions for Use: Hob. Time: 13-14 mins. For best results, place the pasta into a large pan of boiling water. Bring back to the boil and cook for 13-14 minutes. Drain thoroughly and season to taste.
Soft Amaretti with Chocolate 200g by Antica Amaretteria -
Contains: Almonds, soya and egg
May Contain: Traces of hazelnuts, soy and derivatives, milk and derivatives
Net Quantity: 200g ℮
Storage Instructions: Baked product subject to weight loss; keep in a cool and dry place.
Supplier Address: D. Barbero - Via Angelo Brofferio 84, 14100, Asti, Italy
Prosecco Frizzante DOC 75cl by Villa Domiziano -
Contains: Sulphites
Net Quantity: 75cl ℮
Alcohol by Volume: 10.9%
Suitable for vegetarians and coeliacs.
Product of Italy
Supplier Address - Cantina Colli del Soligo, Via L. Toffolin, 6 - Fr. Solighetto, 31053 Pieve di Soligo (TV)- Italy
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