Tagliatelle with Saffron 1kg by Pasta di Aldo

Tagliatelle with Saffron 1kg by Pasta di Aldo
Tagliatelle with Saffron 1kg by Pasta di Aldo
Tagliatelle with Saffron 1kg by Pasta di Aldo
Tagliatelle with Saffron 1kg by Pasta di Aldo

Tagliatelle with Saffron 1kg by Pasta di Aldo

Not content with common powdered saffron, Maria and Luigi only use real threads of the rare Italian spice to create their Tagliatelle con Zafferano. We recommend you let the handmade Saffron Tagliatelle shine through – you only need a glug of decent extra virgin olive oil to create a stunning dish.

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Tagliatelle with Saffron 1kg by Pasta di Aldo
  • ingredients
  • Durum WHEAT semolina (67.97%), EGGS (32%), Pure saffron threads (0.03%)


    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1564kJ/370kcal, Fat 5.6g, Of which Saturates 1.8g,  Carbohydrate 61.0g, Of which Sugars 1.1g, Fibre 4.5g

  • details
  • Contains: Wheat (containing gluten), Egg


    Serving: 250g serves 4


    Net Quantity: 1kg


    Storage Instructions: To be kept in a cool and dry place away from light and heat.


    Supplier Address: Pasta di Aldo - Via Castelletta, 41, 62015 Monte San Giusto MC, Italy


    Instructions for Use: Hob. Time 4-6 mins. For best results, place the pasta into a large pan of boiling water. Bring back to the boil and cook for 4-6 minutes. Drain thoroughly and season to taste.

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