Tagliatelle Amalfitane 1kg by Pasta di Aldo
There’s tagliatelle. And there’s pappardelle. And somewhere in between is this handmade egg pasta, tagliatelle amalfitane. Ideal when you don’t want the boldness of the wider pasta or the subtleness of the narrower shape. We think it’s great served simply with cherry tomatoes and fresh basil.
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