Sacla' Vegan SuperGreen Sauce 350g
Italians love adding a variety of vegetables to their sauces – not just tomatoes. To create this striking green recipe, we’ve taken inspiration from Puglia where a traditional recipe includes Cime di Rapa (turnip tops) and pasta. Our version of the sauce is bursting with broccoli and has a slight hint of chilli.
Eat like a local and serve it up with orecchiette (this translates to ‘little ears’) and plenty of vegan cheese.