Sacla' Peperonata 290g

Sacla' Peperonata 290g

Sacla' Peperonata 290g

The hot summer sun always brings a glut of juicy red peppers in Italy. Traditionally, thrifty Italian cooks make the most of these by slowly cooking them in the classic Peperonata with onions and tomatoes.

Our own recipe is just as authentic. The intense flavour and vivid colour of Sacla’ Peperonata livens up any dish – serve it as an antipasto, stir through pasta, warm and put on the side with chicken. It will soon become a staple in your kitchen.

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Sacla' Peperonata 290g
  • ingredients
  • Peppers (63%) (SULPHUR DIOXIDE), onion (12%), tomato puree (10%), sunflower seed oil, sugar, salt, natural flavouring, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid.

    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 562kJ/135kcal, Fat 9.5g, Of which Saturates 1.1g, Carbohydrate 10g, Of which Sugars 10g, Fibre 2.9g, Protein 1.0g, Salt 2.0g

  • details
  • Contains: Sulphites

    Net Quantity: 290g

    Storage Instructions: Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.

    Supplier Address: Prepared by F.lli Sacla' S.P.A, Asti, Italy and brought to you by Sacla UK Ltd 16 Warwick Rd, Beaconsfield, HP9 2PE

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