Roccoco' Biscuits 400g by Sal De Riso

Roccoco' Biscuits 400g by Sal De Riso
Roccoco' Biscuits 400g by Sal De Riso
Roccoco' Biscuits 400g by Sal De Riso
Roccoco' Biscuits 400g by Sal De Riso
Roccoco' Biscuits 400g by Sal De Riso

Roccoco' Biscuits 400g by Sal De Riso

Please note that these biscuits have a Best Before Date of 29/04/2020. 

Move over Cantuccini, here comes the Neopolitan favourite! De Riso Roccoco’ Biscuits are made with almonds and festive spices including nutmeg, cinnamon and cloves. The ring-shaped biscuits are lovingly made in a small bakery on the Amalfi Coast by master baker Salvatore De Riso.


We fondly remember how popular it was to dip the traditional Tuscani Cantuccini biscuits in sweet Vin Santo to round off a perfect meal. They’re hard, made for dunking in coffee - or wine if you prefer. We love them dipped in red wine after cheese or dessert, held just long enough for them to soften completely. 

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Roccoco' Biscuits 400g by Sal De Riso
  • ingredients
  • Roccoco' Spiced Biscuits Made with Cinnamon, Cloves and Nutmeg: WHEAT flour type "00", ALMONDS, Candied orange (orange cubes, sugar, sugar syrup, water), Granulated sugar, EGG yolk, Spices (cinnamon, cloves, nutmeg), orange and lemon peel, leavening agent: ammonium carbonate.


    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1799kJ/430kcal, Protein 7.0g, Carbohydrate 84.0g, Of which Sugars 50.0g, Fat 6.0g, Of which Saturates 1.0g, Fibre 2.5g, Salt 0.75g

  • details
  • Contains: Wheat (containing gluten), Almonds, Egg


    May Contain: Nuts, Peanuts, Barley, Milk, Soy, Lupins and Sesame Seeds


    Net Quantity: 400g ℮


    Storage Instructions: Keep in a cool and dry place away from light and heat.


    Supplier Address: Sal De Riso - Via Roma 80, 84010 Minori, Italy

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