PestoNo. 16 'Nduja

Spicy Italian Sausage

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How to use

Try it with eggs (scrambled or omelettes), pasta and gnocchi, firm fish and on toasted bread.


Tomato puree, sunflower seed oil, ‘Nduja (11%) (pork, chilli pepper, salt), medium fat hard cheese (MILK), CASHEW NUTS, basil, red peppers, pepper flakes, potato flakes, acidity regulator: lactic acid; salt, dried chilli pepper, wine vinegar, natural flavouring, smoked paprika, garlic powder, spices.


Nutrition per 100g: ENERGY 1370kJ, 331kcal, FAT 30g, OF WHICH SATURATES 5.7g, CARBOHYDRATE 8.2g, OF WHICH SUGARS 3.0g, FIBRE 1.2g, PROTEIN 6.5g, SALT 1.2g.

Dietary Information

Contains: Nuts, Milk, Garlic and Chilli Pepper (May also contain other nuts)

No added: MSG, GMO, Preservatives, Wheat, Gluten, Egg and Onion

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