How to use
With pasta, we think 100g of pasta per quarter jar of Pesto works best or visit our recipe collection for more inspiration.
Sunflower Seed Oil*, Italian Basil* (37%), Medium Fat Hard Cheese* (MILK), Cashew Nuts*, Potato Flakes*, Rice Syrup*, Natural Flavourings (MILK), Acidity Regulator: Lactic Acid; Garlic Powder*, Salt, Extra Virgin Olive Oil*, Pine Kernels*. *Organic Ingredients
Nutrition per 100g: Energy 1861kJ/451kcal, Fat 45g (of which Saturates 4.5g), Carbohydrate 6.4g (of which Sugars 1.9g), Fibre 1.8g, Protein 4.3g, Salt 1.2g
Contains: Vegetarian Cheese, Milk, Nuts and Garlic (May also contain other nuts)
No added: MSG, GMO, Preservatives, Wheat, Gluten, Egg and Onion
Suitable for: Vegetarians