How to use
With pasta, we think 100g of pasta per quarter jar of Pesto works best or visit our recipe collection for more inspiration.
Tomato puree (47%), Sunflower Seed Oil, Italian Basil, Tofu (5%) (Water, Soybean Seeds), Red Peppers, Tomato Flakes (2%),Crushed Pine Kernels, Salt, Garlic, Acidity regulator: Lactic Acid
Nutrition per 100g: Energy 1420kJ/345kcal, Fat 35.0g (of which Saturates 4.0g), Carbohydrate 4.5g (of which Sugars 3.2g), Fibre 1.5g, Protein 1.9g, Salt 1.0g
Contains: Soya and Garlic (We use nuts in our factory)
No added: MSG, GMO, Preservatives, Egg and Onion
Free from: Wheat, Gluten and Dairy
Suitable for: Vegetarians, Vegans and Coeliacs