This is the closest to a homemade tomato sauce we can get – the freshest ingredients, prepared in season which a handful of whole cherry tomatoes thrown in: yes, WHOLE!
It’s packed full of chopped and whole vine-ripened cherry tomatoes from Naples, fragrant Italian basil and stirred with a traditional soffritto base (sautéed onions, celery and carrots).
How to use
Simply stir the sauce into a pan of cooked pasta, let it sizzle for a bit and serve with generous amounts of fresh Parmesan.
Vine-ripened Tomato (Diced Tomato, Tomato Juice,Tomato Paste), Cherry Tomatoes (16%), Soffrito (12%) (Onion,Carrots, Garlic, Celery, Extra Virgin Olive Oil), Sunflower Seed Oil,Basil (1%), Fructose, Sea Salt, Modified Maize Starch, Acidity Regulator: Lactic Acid.
Nutrition per 100g: Energy 527kJ/127kcal, Fat 10.4g (of which Saturates 1.2g), Carbohydrate 5.8g (of which Sugars 5.3g), Fibre 2.2g,Protein 1.5g, Salt 1.0g
Contains: Celery, Garlic and Onion (We use nuts in our factory)
No added: MSG,GMO, Preservatives,Wheat, Gluten, Dairy and Egg
Suitable for: Vegetarians and Vegans