WHEAT flour type 00 and 0, butter (MILK) (13.8%), EGG yolks (12.8%), water, white Italian cane sugar, natural yeast (GLUTEN), Italian acacia honey, sea salt, MILK powder, BARLEY malt, Vanilla beans from Bourbon Island and Tahiti.
Stuffing: Australian sultana (13.1%) (grapes, vegetable oil), orange candied peel (11.3%) (orange peels, sieved sugar, glucose syrup, water), Diamante citron (7.1%) (Diamante citron, sieved sugar, glucose syrup, water), mandarin peel and candied clementine (1.2%) (tangerines and clementines, sieved sugar, glucose syrup, water).
For allergens see ingredients in BOLD.
Typical Nutritional Values per 100g: Energy 1556kJ/371kcal, Fat 15.7g, Of which Saturates 7.5g, Carbohydrate 50.2g, Of which Sugars 23.4g, Fibre 0.7g, Protein 6.8g, Salt 0.63g
Contains: Wheat (containing gluten), Gluten, Eggs, Milk, Barley (containing gluten)
May Contain: Traces of Nuts, Peanuts, Lupins, Soya, Sesame Seeds, Molluscs, Crustaceans.
Net Quantity: 500g ℮
Storage Instructions: Keep in a cool and dry place away from light and heat.
Supplier Address: Sal De Riso - Via Roma 80, 84010 Minori, Italy