Aaah, Marrons Glacés! The humble chestnut is loved and celebrated all over Italy and these candied delights, drenched in sugar syrup are rich, sticky and very very moreish.
The Romeo family use a recipe that's been handed down from father to son and they're the perfect way end to any special meal. Eat as they are and use to make Monte Bianco - meringues, whipped cream and Marrons.
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Chestnuts, sugar, glucose syrup, acidity regulator: citric acid, preservative: potassium sorbate.
Typical Nutritional Values per 100g: Energy 1065kJ/254.6kcal, Fat 0g, Of which Saturates 0g, Carbohydrate 62.1g, Of which Sugars 47.8g, Protein 1.6g, Salt 0g
May Contain: Traces of nuts
Net Quantity: 180g e
Storage Instructions: Store in a cool and dry place. Once opened preserve in a refrigerator and consume within 30 days
Suitable for vegans, vegetarians and coeliacs
Supplier Address: MIS Romeo Srl, Via Castelfidardo, 1-20900 Monza (MB)-Italy
These were my first experience of buying marron glacé. Because it was about quality not quantity I decided to ration myself to one a day. Had I wanted to share these with other family members I would have purchased a larger box.
Bought this for a 93yr old aunt. She was very pleased with this gift. Good communication with seller and arrived on time. .
