Our Free From Mayonnaise tastes and looks every bit as good as if it were made with eggs – and it’s lower in calories and oil than the UK’s favourite brand!
This delicious new recipe is vegan, egg free, gluten free and dairy free, with a thick creamy texture.
In 2018 our Mayonnaise has won Olive magazine’s taste test for the UK’s Best Vegan Mayonnaise, plus the Good Choice! Quality Food Awards and a PETA Vegan Food Award!
How to use
Try it with salads, in sandwiches and even use it as the secret ingredient in vegan cakes.
Sunflower Seed Oil, Water, Wine Vinegar, Glucose Syrup, Maize Starch, Salt, Sugar, Modified Maize Starch, Natural Flavourings, Potato Protein, Concentrate (Carrot, Apple), Lemon Juice Concentrate, Antioxidants: Ascorbic Acid, Rosemary Extract; Thickener: Xanthan Gum.
Nutrition per 100g: Energy 2154kJ/523kcal, Fat 56g (of which Saturates 6.6g), Carbohydrate 4.8g, (of which Sugars) 3.0g, Fibre 0g, Protein 0g, Salt 1.2g.
Contains: (We use nuts in our factory)
No added: MSG, GMO, Preservatives, Egg , Garlic or Onion
Free from: Wheat, Gluten, Dairy and Eggs
Suitable for: Vegetarians, Vegans and Coeliacs